Cleaning Products Might Threaten Health

In a recent study conducted by scientists from the Environmental Working Group (EWG), concerning details about the potential health risks associated with common household cleaning products have come to light. The study, published in the journal Chemosphere, examined 30 cleaning products, encompassing multipurpose cleaners, glass cleaners, air fresheners, and more. The findings raise concerns about the release of hundreds of hazardous volatile organic compounds (VOCs) present in these everyday products. 

The research encompassed both conventional cleaning products and those marketed as “green” or environmentally friendly alternatives. Surprisingly, the study identified a total of 530 unique VOCs in the 30 products, with 193 of these VOCs classified as hazardous due to their potential to cause health problems such as respiratory system damage, an increased risk of cancer, and developmental and reproductive issues. 

VOCs present in cleaning products have a significant impact on indoor and outdoor air quality. Disturbingly, indoor air can be contaminated by these compounds at rates two to five times higher than outdoor air, and in some instances, up to 10 times higher.

Furthermore, certain cleaning products can emit VOCs for extended periods, ranging from days to weeks, and even months. Dr. Alexis Temkin, a senior toxicologist at EWG, emphasized the importance of the study’s findings, stating, “This study is a wake-up call for consumers, researchers, and regulators to be more aware of the potential risks associated with the numerous chemicals entering our indoor air.” Dr.

Temkin also offered a solution to mitigate exposure to hazardous VOCs: “Our findings emphasize a way to reduce exposure to hazardous VOCs—by selecting products that are ‘green,’ especially those that are ‘green’ and ‘fragrance-free.'” 

The study’s results indicated that “green” labeled products emitted significantly fewer VOCs compared to conventional counterparts, averaging about half the number. Interestingly, the green products labeled as “fragrance-free” demonstrated the lowest VOC emissions—approximately eight times fewer than conventional products and four times fewer than green products containing fragrances. 

Moreover, the trend continued when assessing the number of hazardous VOCs present in these products. On average, green products emitted only four hazardous chemicals, compared to approximately 15 in green products with added fragrances and a staggering 22 in conventional products. This reinforces the notion that opting for green or fragrance-free cleaning products is a wise choice for those concerned about indoor air quality and potential health risks. 

The implications of VOC hazards extend beyond individual health concerns. The study’s findings suggest that a significant number of Americans may be exposed to these harmful compounds in their workplaces. Research indicates that individuals employed in the cleaning industry face a 50 percent higher risk of developing asthma and a 43 percent higher risk of chronic obstructive pulmonary disease. Women working in this field also confront an elevated risk of lung cancer. 

The health risks associated with VOC exposure may also affect children. Some studies have shown that increased use of certain indoor cleaners during pregnancy and infancy is linked to a higher risk of asthma and wheezing in childhood. Samara Geller, EWG’s senior director of cleaning science, raised concerns about the potential environmental impact of these cleaning products: “These cleaning products may hurt our health, but they may also harm the environment.” 

Indeed, the study’s results have implications not only for human health but also for the environment. VOCs released by consumer products can contribute to outdoor air pollution, exacerbating existing environmental issues. In fact, a 2018 study estimated that half of the VOCs responsible for air pollution originate from consumer products. The EWG study sheds light on the alarming health risks posed by common household cleaning products.

The presence of hazardous VOCs in these products raises concerns about indoor and outdoor air quality, workplace safety, and potential long-term health effects. The findings underscore the importance of informed consumer choices and the adoption of environmentally friendly cleaning alternatives to reduce exposure to harmful chemicals. Additionally, the study emphasizes the need for increased awareness among regulators and researchers regarding the risks associated with indoor air pollution caused by everyday household products.